Lightly Salted Organic Brown Rice Cakes

Description

Enjoy a snack that isn’t so dang complicated. Savor the taste of toasty, whole grain brown rice with just a touch of sea salt. Grown using regenerative organic farming practices that support soil health, wildlife habitat and strengthen communities. We grow Regenerative Organic Certified® rice right here in California to create some land-restoring, habitat-preserving community-building wonder. The rice is milled, popped, and sprinkled with ingredients that won’t make you tongue tied.

• Made with Regenerative Organic Certified® rice (learn more)
• Popped (never fried) onsite at our farm in Northern CA
• 100% of the grain is Whole Grain (Spoiler: It’s rice!)
• Certified Gluten-Free by GFCO
• Non-GMO Project Verified
• Vegan
• Simply made (just 2 ingredients!)

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